Macaroni with Vegetables & Chicken

INGREDIENTS

1. Macaroni 1 cup
2. Cabbage 1/2 cup (sliced finely)
3. Carrot 1/2 cup
4. Capsicum 1/2 cup(finely cut to small)
5. Chicken(boiled and shredded 1/2 cup)
6. Black pepper 1 & 1/2 Tspns
7. Ajinamoto 1/4th Tspn
8. Vinegar 1Tbspn
9. Soya sauce 1Tbspn
10. Coriander leaves 1/4th bunch
11. Butter 1Tbspn
12. Salt to Taste

Method

• Boil the macaroni with salt till done and run through cold water and keep it aside.
• Heat Butter in a pan and add the cut vegetable with chicken.
• Add black pepper,ajinamoto,vinegar,soya sauce,coriander leaves.
• Keep frying till almost done.
• Finally add the cooked Macaroni and fry for about 2 minutes.