Thursday, August 28, 2008

Bagara Khana



INGREDIENTS
  1. Basmati rice 3 cups(washed and soaked in water)
  2. Ginger-garlic paste 1Tbspn
  3. Onion 1 Big(sliced finely)
  4. Whole garam masala 3loung,1 inch patta,2 elaichi,1/4th Tspn Shazeera
  5. Green chilles 6
  6. Coriander leaves 1/2 bunch
  7. Mint leaves 1/4th bunch
  8. Garam masala powder 1/4Tspn
  9. Salt to taste.
METHOD
  • Heat 4Tbpns of oil in a vessel and add the whole garam masala with sliced onions.
  • Fry till the onions turn golden brown in colour,add the Ginger-Garlic paste and fry till it turns brown.
  • Add the green chilles,Coriander leaves and Mint leaves and fry for a minute.
  • Add salt and 6 cups of water with garam masala pwdr .
  • When the water starts boiling add the soaked basmati rice cover and cook till done.
RECOMMENED COMBINATIONS
Dalcha,Sem ki phalli-Gosht,Beans ki Phalli-Gosht,Dum ka Gosht,Tomato ka cut.

13 comments:

Yasmeen said...

Anjum,The bagara khana looks flavorful with egg on top. Its one of the simple way to infuse the flavors of basmati with spices.

Yasmeen said...

dear anjum,you've been tagged with a poem of friendship.

lubnakarim06 said...

Bagara khana looks gr8 dear.

Jaishree Iyer said...

The bagara khana looks yummy and delicious..

Indian Khana said...

Looks yummy...and simple. First time in your blog and you have nice very blog..

Indian Khana said...
This comment has been removed by the author.
Purva Desai said...

Anjum thanks for visiting my blog....you ve a wonderful blog too...
Bagara khana looks really inviting

lubnakarim06 said...

Ramadan Mubarak http://kitchenflavours.blogspot.com/2008/09/ramadan-mubarak.html check out the link for details

Yasmeen said...

Ramadan Mubarak Anjum!

Anonymous said...

Selam Ramadan kerim.. Thank you for visiting my blog! You also have a wonderful blog, I look forward to trying some of your recipes...Have a wonderful trip! Look forward to hearing about your trip.

Unknown said...

Salaam Sister,

Thanks for posting such a recipe

Jazakallah

Shamsblog said...

Aslm alkm ,

Moome to paani aagaya bagara dekhke! Ghar yaad bhi aagayi. Iam going to make it now with the recipe provided by you. Thanks for putting it together!

All the best...
shamsheer

Anonymous said...

Anjum u've made cooking so easy.I feel as if i am in hyderabad....