Friday, September 19, 2008

Macaroni with Vegetables & Chicken



INGREDIENTS
  1. Macaroni 1 cup
  2. Cabbage 1/2 cup (sliced finely)
  3. Carrot 1/2 cup
  4. Capsicum 1/2 cup(finely cut to small)
  5. Chicken(boiled and shredded 1/2 cup)
  6. Black pepper 1 & 1/2 Tspns
  7. Ajinamoto 1/4th Tspn
  8. Vinegar 1Tbspn
  9. Soya sauce 1Tbspn
  10. Coriander leaves 1/4th bunch
  11. Butter 1Tbspn
  12. Salt to Taste
Method
  • Boil the macaroni with salt till done and run through cold water and keep it aside.
  • Heat Butter in a pan and add the cut vegetable with chicken.
  • Add black pepper,ajinamoto,vinegar,soya sauce,coriander leaves.
  • Keep frying till almost done.
  • Finally add the cooked Macaroni and fry for about 2 minutes.

3 comments:

Kitchen Flavours said...

Wow yummy appetizer for Iftar. Inshaallah i will try this out soon.

yasmeen said...

Macaroni with veggies and chicken looks very hearty and filling .

Priti said...

Looks yummy and quite healthy dear...gud one ;)